Lake Valhalla Club -Menu Proposal

LAKE VALHALLA CLUB
BUFFET OPTION
(an assortment of passed hors d'oevres may be added if you so choose)

SALADS (Select 1)
Three Green Salad with Balsamic Vinaigrette
Classic Caesar Salad
*Mozzarella and Tomatoes with Pesto Vinaigrette (extra)

CARVING (Select 1)
Grilled Loin of Pork
London Broil
Leg of Lamb
Turkey Breast
Brie En Croute
Roasted Filet Mignon *
Sashimi Tuna Loin *

ENTREES (Select 1 from each group)

CHICKEN GROUP
Chicken Marsala or Modena
Chicken Piccata

SEAFOOD GROUP
Poached Salmon with Basil Lemon Sauce
Seafood Stuffed Sole
Sole Florentine with Lemon Sauce

PASTA GROUP
Manicotti
Tortelini Alfredo
Penne a la Vodka
Tri-Color Fussili with Oil and Garlic

All Entrees Include Vegetables and Potato

Full Coffee Station and Cordials

Full Viennese Table

Champagne Brunch
4 Hours

Coffee & Juices
Fresh brewed regular and decaffeinated coffee
Herbal Teas
Chilled Fruit Juices

Butler served Mimosas & Champagne

Fruit & Pastry Display
Assorted fresh fruit, Danish, bagels and muffins

Omelet Station
Fresh whipped eggs and assorted fillings cooked to order

Salad Station
Tender mixed greens, assorted seasonal vegetables and dressings

Entrées
French Toast
Bacon & Sausage
Home Fries
Chicken Choice
Fish Choice
Pasta Choice
Vegetables & Rice

Carving Station
(Choose one)
Glazed Ham, Turkey Breast, Pork Loin or London Broil

Desserts
Assorted caked, pastries and cookies